Delicious recipes from the kitchens of the Butler sisters

Thursday, October 20, 2011

Teriyaki Beef Bowl

Nothing fancy here but oh so good! I knew Coley would love this! Chad had four bowls:)


About 2 cups chopped carrots
About 2 cups chopped broccoli
Steak cut into strips
8 oz Pasta
¼ c Italian dressing
¼ c Teriyaki sauce
1 t ginger
Cook pasta, when there is about 7 min left add fresh vegetables. Drain when done. While pasta is cooking, heat 2 t oil in skillet, add steak and brown. Stir in Italian dressing, teriyaki sauce and1 ginger. Cook until sauce thickens then toss everything together.

super easy!

1 comment:

Shannon said...

This is making my mouth water. Yeah I agree we should just call it the "Kelly and Shannon rock at cooking" blog! I love that there are noodles in this instead of rice. Yum!