I know I already posted a broccoli cheese soup but this one is so much better, I thought!
4 potatoes peeled, and cut into small cubes
5 carrots peeled and chopped
2 heads of broccoli chopped
Boil potatoes and carrots for 10 min. then add broccoli and boil 10 more minutes. Drain and set aside.
Then:
half or whole onion diced
1/4 cup butter
Melt butter then saute onion in butter until tender. Set aside.
Then:
1/2 cup butter
1/2 cup flour
4 cups whole milk
1 cup chicken broth
2 cups cheese
1 1/2 tsp. salt
1/4 tsp. pepper
Melt butter in large pot. Add flour and whisk until mixed well. Add milk and broth. Stirring constantly, bring to a boil and boil for 2 minutes to thicken. Add veggies, onion, cheese, salt and pepper. Reduce heat to low. Serve with rolls or in bread bowls. Enjoy!!
