Delicious recipes from the kitchens of the Butler sisters

Tuesday, October 18, 2011

Creamy Grape Salad

This recipe comes from Taste of Home 2011. It is something else!! Tastes like dessert. You HAVE to try it.
Ingredients:
1 pkg.(8 oz.) Philadelphia cream cheese(softened)
1 cup sour cream(8 oz.)
1/3 cup sugar
2 tsp. vanilla extract
2 lbs seedless red grapes
2lbs seedless green grapes
3 T brown sugar
3 T chopped pecans
Directions:
In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving. Yield: 21-24 servings

1 comment:

Kelly said...

Yum love anything with cream cheese! Thanks for sharing!