Favorite Apple Crisp

Here's a great Fall dessert! I used apples from my Mom's tree.

Ingredients

8 cups sliced peeled tart apples

3/4 cup sugar

1/2 tsp ground cinnamon

1/8 tsp salt

Topping

1 cup quick cooking oats

1 cup flour

1 cup packed brown sugar

1/2 tsp baking powder

1/4 tsp baking soda

6 Tbsp. cold butter

Vanilla Ice cream(optional)

Directions

1. In a large bowl, toss the first four ingredients. Pour into a greased 9x13 baking dish. In a bowl, combine oats, flour, brown sugar, baking powder and baking soda. Cut in butter until mixture resembles coarse crumbs. Sprinkle over apple mixture. Bake at 350 degrees for 55-60 minutes or until apples are tender and topping is golden. Serve warm with ice cream if desired. Yield:10 servings